top of page
Chicken processing equipment chilling machine

Super spiral chiller is used for poultry slaughterhouse pre-cooling section to cool the poultry carcass. This equipment needs more water than usual chiller, but efficiency will improve several times. It needs an ice maker and flaker installed on the body rack to get the ice for lowering the inside water temperature. Then the chicken's feet will be cut by feet cutting machine on the suspension line, and carcass will be dropping on the chiller. At last chicken will be pushed forward by the spiral blade from inlet to outlet .

Customers can choose super spiral chiller or the air chilling line for cooling the chicken carcass. For super spiral chilling machine, it must be equipped with the condenser or ice maker and flaker. Our company supplys the high quality ice maker and flaker, the main part is made in Germany. In case of choosing air cooling line, it should be equipped with the refrigeration unit (compressor, fan and others).

Slaughterhouse equipment poultry chiller

  • Model No.:LQJ-Ⅲ

    Production Capacity:200sets/ year

    Delivery Date:1-2 monts

    Brand Name:Toplea

    Processing:chilling pre-cooling

    Material:Stainless steel


    Industry:Meat Processing Machinery

    Chilling Temp:0-4C

    Means of Transport:Ocean

    Packing:Seaworthy Packing

    Processing Types:Meat



    Chilling bath diameter:2100mm


    Pre-Chilling time:45 mins (customized)

bottom of page