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1.Air chilling equipment used in poultry processing plants for air pre-chilling
2.Room Temp: 0-4C
3.Air Chilling Time:1 hour (or client requirement)

Air Chiller Equipment for Meat Processing Plant

  • Means of Transport:Ocean

    Packing:Moistureproof

    Brand Name:TOPLEA

    Pre-chilling Method:Air Chilling

    Room Size:26m*6m*5m

    Room Temp:0~4℃

    Applicable Places:Poultry and Meat Processing...

    Application:Chicken, Duck, Goose, Turke...

    Production Capacity:2000 Sets/Year

    Delivery Date:1-2 Months

    Type:Air cooling Room

    Air Chilling Time:1 Hour

    Power Supply:380V/3Phase/50Hz

    Condition:New

    Capacity:3000 bph line

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