Description of Chest Open Saw

Chest opening saw is a kind of meat processing equipment used in the cattle abattoir processing line or slaughtering plants.

Used for opening chest to take out red and white viscera in the cattle evisceration process.

Operators should stand on the pneumatic lifting platform to handle.

Abattoir machinery Chest Opening Saw

  • Means of Transport:Ocean

    Packing:damp proof

    Processing Types:Meat

    Processing:Cutter

    Material:Stainless steel

    Cutting depth:300mm

    Frequency:50/60Hz

    Industry:Food machinery

    Production Capacity:200sets/ year

    Delivery Date:1-2 months

    Brand Name:Toplea

    Application:Cattle

    Power:1.1kw

    Voltage:400/42V

    Drive:3 phase motor